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Carbon Steel Wire Rolled Baking Oven Belt For Biscuit Baking Industries
Rolled baking oven belt, also known in the industry as 'Z belts' or 'metal bands', is commonly used in large biscuit baking ovens or furnaces with long length and high speed, widely for baking all types of biscuits - crackers, cookies, filled cookies, hard sweet biscuits, short dough biscuits, sandwich biscuits, snack crackers, etc. It can be made with a belt width of more than 1.5 meter and length exceeds 300 meters.
Rolled baking oven belt is made of carbon steel wire coils(or stainless steel in some humidity conditions), which are linked
together and then compressed by heavy duty rollers for several times. This give a flat surface to the band with good flexibility. Light weight with high strength, good air circulation, even and steady heat transfer, low energy consumption, all make it the best alternative to your existing heavy multiple spiral belts.
Specification
| Type | Z47 | Z47R | Z48 | Z28 |
|
(F 4012) | (F 4015) | (F 6014) | (F 2510) | |
| Wire Diameter | 1.2 mm | 1.5 mm | 1.3 mm | 1.0 mm |
| Tooling Pitch | 8.2 mm | 8.5 mm | 8.2 mm | 6.3 mm |
| Spiral Pitch | 4.0 mm | 4.5 mm | 5.0 mm | 3.5 mm |
| Belt Thickness | 2.1 mm | 2.8 mm | 2.6 mm | 2.0 mm |
| Weight per sqm | 7.8 kg | 11 kg | 7.5 kg | 6.3 kg |
| Maximum Belt Width | 1550 mm | 1550 mm | 1550 mm | 1550 mm |
uniform mesh structure
• welded edges
• carbon steel wire or stainless steel wire
• belt width more than 1550 mm
• small width tolerance
• easy belt cleaning